Type 2 diabetes, a condition marked by chronically high blood sugar levels, is a leading driver of metabolic disease in America. While conventional medical advice recommends taking medications to control blood sugar levels, this is only a temporary measure at best. Diabetes is compounded by several factors, and recent research notes that nutritional deficiencies is… Read More »
Recent advancements in medical science have opened new avenues for treating chronic diseases. A group of Chinese scientists has reportedly cured a 25-year-old woman with type 1 diabetes through a groundbreaking cell transplant procedure. This case, claimed to be the first of its kind globally, marks a significant milestone in diabetes treatment and may offer… Read More »
Loading the player… In a recent podcast interview, Yvette Nicole Brown reveals that she got “full-blown diabetes” while shooting her hit series, Community. Yvette Nicole Brown recently appeared on Hypochondriactor, Sean Hayes and Dr. Priyanka Wali‘s podcast. Focusing on medical histories, each episode the hosts, “bring on a guest with an incredible medical story and… Read More »
Bay leaves are popularly used in pickling, marinating and flavoring stews, soups and stuffing. They come from the bay laurel tree native to Mediterranean countries. The leaves can be up to 3 inches long and are almond-shaped. You’ve likely seen cooking shows or read recipes that recommended adding a bay leaf to savory soups and… Read More »