Editor’s Note: This article is a reprint. It was originally published June 5, 2017. Known for making a warming, fragrant tea, its distinct essence in cookies and a delicious spiciness in soups and stir-fries, ginger is an ancient root also known for its medicinal qualities. It’s already been well-established that it’s good for you —… Read More »
Skullcap (Scutellaria barbata) is a traditional Chinese medicine (TCM) plant known in China as banzhilian. The Scutellaria genus belongs to the mint family, and while there are 50 Scutellaria species used in TCM, Scutellaria barbata is particularly notable for its anticancer properties.1 Now, researchers with the Centre of Excellence for Plant and Microbial Science (CEPAMS),… Read More »
Dr. Meryl Nass, a board-certified internal medicine physician with special expertise in vaccine safety and vaccine mandates, is one of countless health care professionals who have been targeted for speaking out against the COVID-19 narrative. January 12, 2021, the Maine Board of Licensure in Medicine ordered the immediate suspension of Nass’ medical license, accusing her… Read More »
Hepatocellular carcinoma (HCC) is a primary liver cancer and a leading cause of death from cancer worldwide. In the U.S. in 2016, liver cancer was the ninth leading cause of cancer-related deaths.1 In 2020, it’s the fifth leading cause of cancer-related deaths in men and the seventh leading cause of cancer deaths in women.2 A… Read More »