Ultraprocessed Food Linked to Early Death
Eating ultraprocessed foods is a significant cause of premature death, according to researchers with the University of São Paulo in Brazil.1 The study is only the latest to find that consuming these synthetic concoctions full of vegetable (seed) oils, sugar and chemical flavorings, colorings and preservatives is wrecking human health, longevity and well-being. Previously, meta-analyses… Read More »