Tag Archives: lamb

Our Best Passover Recipes: Brisket, Lamb, Matzo Balls and More for Your Seder Table

Passover, the seven-day festival that marks the liberation of the Jews from Egyptian slavery, begins this year at sundown on April 19. Here are all the recipes you need for your Seder table, from gefilte fish and haroseth to lamb shanks and brisket. Main Dishes ImageMelissa Clark pairs this brisket with horseradish gremolata.CreditAndrew Scrivani for… Read More »

Try this: Vietnamese lamb poh

VIETNAMESE LAMB PHO Preparation: 10 mins Cooking: 25 mins Ingredients for four: WHAT YOU NEED: 400g lean lamb backstrap, very thinly sliced 200g dried vermicelli noodles 1.5L (6 cups) vegetable stock 5cm piece fresh ginger, thinly sliced 3 star anise 1 cinnamon stick ¼ cup (60ml) fish sauce 3 green onions, cut into 3cm lengths… Read More »