1 of 7 A Swedish study found that the peak time to have a heart attack was: Christmas Eve Christmas Day New Year’s Eve New Year’s Day 2 of 7 Evan Sung for The New York Times True or false? To lower the risk of food-borne illness, rinse that Christmas turkey inside and out with… Read More »
Ready or not, here they come! The holidays, with all their festivities, are just around the corner. Whether you’re hosting a family event or attending one, planning for the season can help make things much less stressful. Take hearing loss, for example. According to our survey of more than 200 individuals, half of the family… Read More »
In the 1960s, Greeks were living longer and had lower rates of chronic disease than the rest of the world. This is likely due to their diet, which was full of seafood, fruits, vegetables, grains, beans and healthy fats. The Mediterranean diet is based on the traditional Greek diet and other similar food patterns of… Read More »
On an otherwise calm August morning I sat in the Clermont County Courthouse listening to the devastating story of a local couple who had struggled to save both their lives and the lives of their children as they wrestled with the throes of addiction. Their stories started as so many do, from childhood exposure to… Read More »