Eggroll Rice Bowl
Tuesday, November 20, 2018 This recipe makes the perfect lunch or a quick dinner. You could add the protein of your choice or eat it as is. Ingredients: 5 cups of cooked brown rice (cook it in low sodium veggie stock for added flavor)1 bag of shredded tri-color cabbage/slaw2 cups of broccoli slaw1 cup of… Read More »